Monday, August 27, 2012

Bean Tostadas

(Left: without the lettuce, Right: with the lettuce)

These are delicious and super simple to prepare! 

Ingredients:
  • Tostada shells
  • Avocados, diced
  • Tomatoes, diced
  • Romaine lettuce, chopped
  • Cheddar cheese, shredded
  • Cilantro, chopped
  • Mushrooms, sliced
  • Onions, diced
  • 1 can refried beans
Directions:
  1. Saute mushrooms and onions in a little olive oil until onions are translucent.
  2. Meanwhile, heat oven to 400 degrees. Place tostadas on a pan and heat for 3-5 minutes.
  3. Microwave refried beans until hot.
  4. To assemble, spread refried beans on tostada, then top with all the toppings (whichever ones you want, that is).
  5. Enjoy!

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